Trijumf Gold by royal recipe - Aleksandrovic exports wines to California as well

Vinarija Aleksandrovic winery has achieved a historic success at the most prestigious wine contests in London (Decanter, IWC, IWSC) where its wines won eight medals - Trijumf Selection 2010, Trijumf Barrique 2009, Harizma 2011, Regent Reserve 2008, Rodoslov 2006, it was said at a press conference organized by this winery from Topola on the occasion of numerous company successes in the previous period.

Aside from awards at international contests, Vinarija Aleksandrovic has won two more awards - SIEPA Exporter of the Year 2012 Award for conquering a new market (China) and the Manager of the Year Award which has been presented to Bozidar Aleksandrovic.

Vinarija Aleksandrovic is the first winery in the history of Serbian winemaking business to export to California, the most famous wine area in North America. An export agreement has already been signed with the first bottles expected to be shipped to the final destination in ten days. Aleksandrovic wines are already exported to Western Europe countries, Russia and China, and they can also be ordered at Manhattan restaurants, the winery said in a release.

The company has also unveiled its long-awaited Trijumf Gold, a wine made by an original royal recipe from the 1930s. Trijumf Gold is a result of two jubilees - the 80th anniversary of the first Trijumf wine made at the royal court and the 20th anniversary of the first Trijumf wine made by Vinarija Aleksandrovic by a recipe of the royal winemaker Zivan Tadic.