Jesenji Ukus Fest to present over 2,000 products from Serbia and the region

Jesenji Ukus Fest (Autumn Taste Fest) is a two-day festival of domestic food and drinks, which will be held on the weekend of September 14-15, 2019 at Kombank Dvorana (Kombank Hall) in Belgrade. The festival will be open between 10 am and 7 pm on both days.

As Agrobiznis Magazine writes, over 2,000 products from the entire Serbia and the region will be presented at the event, and the festival's motto is “In the Service of Health”.

For the first time, the visitors will be able to taste a wide selection of cheeses, including the prize-winning goat cheese with the summer savory in an oak bark packaging.

The event will also feature numerous workshops and lectures, held by eminent European and domestic lecturers.

Jesenji Ukus Fest will have several zones: the Vegan Zone, the Wine & Cheese Zone, as well as a special entertainment corner for the youngest visitors. Fans of sweet delicacies and charcuterie will not be forgotten either.

The visitors who take part in the food quiz stand to win numerous surprise gifts.

The best producers and exhibitors will get well-deserved prizes. The award for the “Best Taste of Serbia” is handed out in nine categories, and there also the Grand Prix, awarded based on audience votes.

B2B meetings will be held as well, providing the producers and exhibitors with an opportunity to talk with the leading representatives of large, reputable companies.

The event is supported by the Ministry of Agriculture, the Secretariat for Economy and Tourism at the City Assembly of Belgrade and tourism organizations.

Entrance is free for all visitors, as is the tasting of the exhibited food at all booths.

Ministarstvo poljoprivrede, šumarstva i vodoprivrede Republike Srbije

Gradska uprava -Sekretarijat za privredu Beograd

Mts Dvorana

Jesenji ukus Fest

festival of domestic food and drinks

goat cheese with summer savory in oak bark

Best Taste of Serbia

Grand Prix

B2B meetings